Sunday, May 31, 2015

Monday, May 25, 2015

Pasta - Mexican Pasta

Pasta tossed with a quickly cooked sauce of tomatoes, onion, bell pepper, corn, black beans, salsa and taco seasoning.

Thursday, May 21, 2015

Seafood - Swordfish A La Siciliana

Sweet raisins, sour olives and piquant capers conspire to make this a memorable main dish.

Salad - Jamies Cranberry Spinach Salad

Spinach, toasted almonds and bits of dried cranberries are tossed together in a bowl and dressed with a sweet and tangy vinegar and oil dressing full of sesame and poppy seeds.

Monday, May 18, 2015

Desserts - Delilahs Frosted Cut Out Sugar Cookies

My Family just loves this sugar cookie recipe. The hardened frosting adds a special touch!

Friday, May 15, 2015

Champignon Mushroom And Parsley Leaves

Champignon mushroom and parsley leaves isolated on white background

Seafood - Curried Salmon Pasta Salad

A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups!

Saturday, May 9, 2015

Meat And Poultry - Shooter Sandwich

This traditional English sandwich layers a whole steak with mushrooms and onions in a hollowed-out loaf of bread. The sandwich is pressed under heavy weights and served in slices.

Wednesday, May 6, 2015

One Organic Summer Truffle To Store In Rice

one organic summer truffle to store in rice

Fruits And Vegetables - Japanese Nabeyaki Udon Soup

This comforting one-pot meal is a popular dish in Japan. With udon noodles, chicken, tofu, and colorful vegetables, there's something for everyone.

Tuesday, May 5, 2015

Red Raddishes

Red radishes with their leaves on a counter in an open marketplace

Friday, May 1, 2015

Cheese - Butternut Squash Bake 2

This savory side dish or vegetarian main dish is made with butternut squash and accented with fresh thyme and blue cheese.