Sunday, August 30, 2015

Salad - Best Chicken Salad Ever I

This recipe uses canned chicken, but if you want to use leftover chunked chicken or turkey, it 's even better. A dab of sweet relish is a nice taste surprise, and we love the apples, pecans, and raisins. The creamy salad dressing finishes it off nicely.

Saturday, August 29, 2015

Seafood - Good Ole Southern Frogmore Stew

This is comfort food for any true Southerner. Includes shrimp, potatoes, fresh corn and smoked sausage.

Wednesday, August 26, 2015

Bbq Grilling - Tys Barbequed Chicken

This is a fast, really tasty marinade that you can do at the last minute. Chopped onion, honey, ketchup, brown sugar, and soy sauce are mixed together and poured over chicken breasts. Chill for an hour and then grill. Makes four generous servings.

Tuesday, August 18, 2015

Meat And Poultry - Oven Roasted Turkey Breast

A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy.


Stamford Webcam
Strawberry fruit useful as a food background

Monday, August 17, 2015

Friday, August 14, 2015

Wednesday, August 12, 2015

Tuesday, August 11, 2015

Monday, August 10, 2015

Pasta - Chestnut Pasta

Chestnuts are no longer just roasted by an open fire. Now, I have a great chestnut pasta recipe. It takes a while to prepare, but it's a labor of love and an unmatched sensation to your taste buds. Enjoy! Buon Appetito!

Sunday, August 9, 2015

Bbq Grilling - Hoisin Ginger Beef Skewers

An Asian-style marinade made with hoisin sauce, fresh ginger and garlic, sesame oil, and lime juice adds zest to these flank steak skewers.

Saturday, August 8, 2015

Seafood - Grilled Glazed Salmon

Salmon marinated in red wine vinegar, garlic and basil, makes an easy yet elegant main dish.